求一篇做菜的文章,要英文的最好是关于国内的食物,

1个回答

  • 西红柿炒蛋

    ingredients:1.2 eggs

    1/4 t.salt

    pinch of pepper

    2.3 tomotoes,cut in chunks

    1/8 t.salt

    1 c.water

    2 t.ketchup

    1 t.cornstarch

    chopped spring onion

    method:

    1.Beat the eggs lightly.Add ingredient One.

    2.Heat 1 tablespoon of oil in the wok.Stir-fry the egg in the oil until set and remove from wok.

    3.Clean the wok.

    4.Heat yet another tablespoon of oil,stir-fry the tomato chunks,add ingredient Two.When almost done,add the eggs and stir-fry quickly over high heat.Remove from heat.

    5.Sprinkle with choppd spring onion.

    Then let's enjoy!